If you’ve ever wondered what to do with all the pulp that’s left over from making juice, here’s a recipe for dehydrated crackers. Enjoy and let me know your favorite spices. Next time I’m going to use curry powder.
If you’ve ever wondered what to do with all the pulp that’s left over from making juice, here’s a recipe for dehydrated crackers. Enjoy and let me know your favorite spices. Next time I’m going to use curry powder.